Activities at the Cocoa Research Unit, Trinidad 1996
Found '13' references
Cocoa Research Unit (CRU) Annual Report for 2006 (2007) Cocoa Research Unit
A preliminary study of pod husk hardness of accessions in the International Cocoa Genebank, Trinidad (1997) Bekele, F.A., Bisaisee, G., Rampat, R. and
ICG,T Characterization: Evaluation of some economic characters of germplasm from the International Cocoa Genebank, Trinidad (1997) Bekele, F.B., Iwaro, D.A., Bidaisee, G. and
Acclimation potential of the cacao plant (Theobroma cacao L.) to high irradiance. (1997) Booker, H., Lopez, F.B., McDavid,C.R., Fletcher, R.A....
ICG,T Evaluation: The cocoa butterfat project (1997) Khan, N. and
ICG,T: Conservation Programme 1996 (1997) Mooleedhar, V. and
ICG,T Characterization: Genetic diversity assessment of Theobroma cacao L. using iso-enzyme and RAPD analyses (1997) Sounigo, O., Christopher, Y., Umaharan, R. and
ICG,T Characterization: Overview of the activities performed in the Biochemistry Unit (1997) Sounigo, O., Christopher, Y., Umaharan, R., Motilal, L....
Summary report of the Workshop on Utilisation of the Cacao Genetic Resources of the International Cocoa Genebank, Trinidad (ICG,T) (1997) Sukha, D.A. and
Study of intergeneric hybridization between Theobroma Cacao L. and Herrania species (1996) Doodnath, R.
Kennedy, A. J. (1996). The International Cocoa Genebank, Trinidad - its potential for future improvements in the breeding of cocoa in the next century and the role of CRU in its exploitation. (1996) Kennedy, A.J.
A sampling of the phenetic diversity in the International Cocoa Genebank, Trinidad. (1996) Bekele, F. and Bekele, I.
Proceedings of the Brighton Crop Protection Conference. British Crop Salicylic acid: a factor in systemic resistance of cacao to Phytophthora palmivora. (1996) Okey E.N., Sreenivasan T.N.
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