Activities at the Cocoa Research Unit, Trinidad 1997
Found '18' references
Cocoa Research Unit (CRU) Annual Report for 1997 (1998) Cocoa Research Unit
Conservation and utilisation of cacao germplasm in breeding for disease resistance. (1998) Iwaro, A.D., Sreenivasan, T.N. and
ICG,T Evaluation: The CRU/ACRI butterfat project (1998) Khan, N. and
A study of the morphological variation in a relic criollo cacao population from Belize (1998) Mooleedhar, V. and
ICG,T Characterization: Comparison between genetic diversity data obtained from morphological, biochemical and molecular studies. (1998) Sounigo, O., Bekele, F.L., Bidaisee, G., Christopher, Y....
ICG,T Characterization: Overview of the activities performed in the Biochemistry Unit (1998) Sounigo, O., Christopher, Y., Umaharan, R., Motilal, L....
An electronmicroscope study of cocoa tissues infected with Crinipellis perniciosa (1998) Sreenivasan, T.N. and
Comparative cocoa liquor sensory evaluation studies (1998) Sukha, D.A., Butler, D.R. and
ICG,T Evaluation: Genetic basis of resistance of cacao to Phytophthora (1998) Thevenin, J-M, Motilal, L. and
Contribution of plant breeding to the improvement of tropical agriculture: the case of the traditional export crops sugar cane ,cocoa and banana. (1997) Kennedy, A.J.
Effect of Crinipellis perniciosa (Stahel) Singer: infection on cotyledonary abscission in cacao seedlings (1997) Motilal, L.A.
Influence of fermentation and drying on the flavour and quality of selected cacao (Theobroma cacao L.) genotypes (1997) Sukha, D.A.
Reproductive allocation and pollinator distribution in cauliflorous trees in Trinidad. (1997) Warren,J.M., Emamdie,D.Z. and Kalai.
Inheritance of foliar resistance to Phytophthora palmivora (Butler) butler in cacao (Theobroma cacao L.) (1997) A D Iwaro, P Umaharan, T N Sreenivasan
Morphological characerisation in the International Cocoa Genebank Trinidad - an investment for the future. (1997) Bekele F., Bidaisee G., Sounigo O.
Foliar resistance to Phytophthora palmivora as an indication of pod resistance in Theobroma cacao. (1997) Iwaro, A.D., Sreenivasan, T.N. and Umaharan, P.
Phytophthora resistance in cacao (Theobroma cacao). Influence of pod morphological characteristics, (1997) Iwaro, A.D., Sreenivasan, T.N. and Umaharan, P.
Phythopthora canker resistance in cacao: role of peroxidase, polyphenoloxidase and phenylalanine ammonia-lyase. (1997) Okey E.N., Duncan E.J., Sirju-Charran G., Sreenivasan T.N.
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