Funded by CCCA and Govts of Ceylon, Gold Coast, Grenada, Nigeria and Trinidad and the chocolate industry (Cadbury Bros Ltd., J.S.Fry and Sons Ltd and Rowntree and Co.
» Imperial College of Tropical Agriculture, Trinidad and Tobago
(1930 to 1959)
Researcher: Prof F. Hardy and Prof E.E. Cheesman
[Summarised from Fifty Years of Cocoa Research in Trinidad & Tobago, Posnette A.F. (1986)] The genesis of the Cacao Research Scheme at the Imperial College of Tropical Agriculture was in 1927 when the Committee, formed by the British Government, recommended the formation of Agricultural Research Stations to serve various regions in the tropics by doing long range research not usually covered by agricultural departments of colonial governments.The Cacao Research Scheme was eventually approved in 1930 and was jointly funded by public and private contributors. Research was conducted on a variety of aspects of the crop including its botany and genetics (B.G.D. Bartley 1951-70,E.E. Cheesman 1930-46, F.W.Cope 1937-40, K.S. Dodds 1937-49, F.J. Pound, R.K. McKee 1940-42, A.F. Posnette 1936-49,Voelcker 1935-37), physiology and soil science ( J.A. McDonald 1930-36, H. Evans 1949-52, F. Hardy 1924-76, G. Havord 1950-57, E.C. Humphries 1937-45, H. Lees 1947-49, Maliphant 1953-71, D.B. Murrary 1950-77, R. Nichols 1954-64, J.W. Porteous 1947-1950, E. Pyke 1930-34, G. Rodrigues 1939-70, T.E. Wasowicz 1950-1952), pests and diseases (R.E.D. Baker 1933-54, E.Mc.C Callan 1937-50, W.T. Dale 1943-53, R.G. Fennah 1951-1958, P.C. Holliday 1949-55, E.F. Iton 1957-79, T.W. Kirkpatrick 1946-60 ), economics (A.L. Jolly 1939-50, C.Y. Shephard 1924-47 and post-harvest processing (K.W. De Witt 1950-56, L.A. Griffiths 1956-61, Haworth 1947-50). Research activities included studies of the fruitfulness of cacao (including the incompatibility system), Witches' broom disease, growth flushes/cherelle wilt, selection and evaluation of the ICS clones, propagation methods, mineral nutrition and deficiency symptoms, fermentation systems and collecting germplasm.